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Acclaimed Chefs Teach the Art of Gluten-Free Baking and Cooking at The First Annual Gluten-Free Culinary Summit Attracting over 115 attendees from 16 states, The First Annual Gluten-Free Culinary Summit, held August 26 - 28, 2006 in Copper Mountain, Colorado, featured a full menu of gluten-free focused seminars, cooking & baking demonstrations, samplings, special events and interactive panel discussions conducted by a powerhouse cast of chefs and industry experts. (PRWEB Sep 12, 2006)
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